Thai & Vietnamese Cuisine · Est. on the Coast
Hand-picked ingredients, family recipes, and the bold, aromatic flavors of two cuisines — served fresh in Gulfport, Mississippi for more than fifteen years.
Signature Dishes
Stir-fried rice noodles with tofu, egg, bean sprouts and ground peanuts — our most-loved dish.
House special beef broth with brisket, eye of round, and Vietnamese meatballs.
Our spiciest curry — bamboo shoots, onions, peppers, finished with fresh basil.
Sliced papaya tossed with shrimp in our sweet lime, tomato & chili dressing.
From Our Kitchen
A look at the dishes we serve every day — made fresh to order from family recipes.
Our Story
Thai Lotus has called the Mississippi Gulf Coast home for more than fifteen years. Our menu is a journey through the kitchens of Thailand and Vietnam — rich coconut curries, slow-simmered pho, fragrant lemongrass stir-fries, and the bright, herbaceous salads that define the region.
Ingredients are chosen each morning. Dishes are made to order. Spice levels are yours to decide. Whether you're a regular for our Pad Ga Pao or trying papaya salad for the first time, we'd be honored to feed you.
— The Thai Lotus family
Hours
Find Us
(228) 822-9248
info@thailotusgulfport.com